Moosehead Grilling Rub
NEW! A woodsy blend that complements wild game, especially venison and boar, and goes equally well with beef, pork, and lamb. Lightly coat your cut of meat with the rub, salt if desired, and allow to rest for up to 2 hours before grilling.
Certified Organic. Contains: Juniper Berries, Black Pepper, Allspice, Bay Leaves, and Cloves.
1/2 cup jar: 1.6 oz
Gryffon Ridge is the only certified organic spice company in Maine, and have been making small-batch, handcrafted blends since 2009. Free of stabilizers, anti-caking agents, fillers, or artificial ingredients of any kind and this blend is salt free to boot!
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